Creamy Mango Smoothie with Yogurt and Oat Milk Absolutely Delicious!
- TIME1 Min
- COST4.21
- SERVINGS2
- VIEWS672
Hello everyone,
A mango smoothie with oat milk and yogurt is a really good option for breakfast on the go. It tastes delicious with a nice mix of sweet and tangy flavors. Plus it is far more nutritious than the traditional many juice-based smoothies.
This recipe is a delicious, healthy alternative to store-bought smoothies. It can be made in minutes with ingredients that are likely to already be in your kitchen. This mango smoothie is sweet, refreshing and perfect for any time of the year.
Honey provides natural sweetness and oat milk adds a light creaminess to counter the tartness of yogurt. Substituting almond milk for oat milk will also work well in this recipe if that’s what you prefer. Making this mango smoothie is as easy as blending your ingredients and enjoying!
Yogurt can be a great way to get in more protein without adding much fat or calories. This luscious tropical smoothie is the perfect breakfast for a cold day. Healthy, refreshing and full of vitamins, this mango-based recipe will keep your mood up during the morning rush hour. So give it a shot today!
Thanks for stopping by, and we hope you’ll enjoy it as much as we do.
Mango Smoothie with Yogurt and Oat Milk
Ingredients
- 3 Cups Mango peeled, diced
- 1 Cup Natural Yogurt
- 2 Cups Oat Milk
- 1 tbsp. Mint Leaves diced
- 1 tsp Raw Honey
- a pinch Salt
Instructions
- Let's prepare the following ingredients: Diced mango, natural yogurt, oat milk, diced mint leaves, raw honey, salt
- In a blender add the following ingredients: Diced mango, natural yogurt, oat milk, diced mint leaves, raw honey, salt and blend it for 30 seconds.
- Pour the smoothie into a glass, sprinkle with chopped almonds, and serve immediately.
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